What weight of glycerol should be added to 600 g of water in order to lower its freezing…
Chemistry · Class 12 · CBSE — Solutions
What weight of glycerol should be added to 600 g of water in order to lower its freezing point by 10°C? (Kf = 1.86° C m–1).
- 496 g
- 297 g
- 310 g
- 426 g
Answer
(B) 297 g
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