Dough kept overnight in warm weather becomes soft and spongy because of [NCERT Pg. No…
Biology · NEET · NTA Exams — Microbes in Human Welfare
Dough kept overnight in warm weather becomes soft and spongy because of [NCERT Pg. No. 151] [CBSE PMT 2004]
- Cohesion
- Osmosis
- Absorption of carbon dioxide from atmosphere
- Fermentation
Answer
(D) Fermentation
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