On boiling the egg, what structural changes are taking place in the egg white?
Chemistry · Class 12 · CBSE — Biomolecules
On boiling the egg, what structural changes are taking place in the egg white?
- The colour of the egg changes from colourless to white.
- 2° and 3° structures are destroyed but 1° structure remains intact.
- 1°, 2° and 3° structures of egg are destroyed.
- A reversible change takes place which can be reversed by decreasing the temperature.
Answer
(B) 2° and 3° structures are destroyed but 1° structure remains intact.
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