Conversion of sugar into alcohol during fermentation is due to the direct action of [MP…

Biology · NEET · NTA ExamsMicrobes in Human Welfare

Conversion of sugar into alcohol during fermentation is due to the direct action of  
   [MP PMT 1994; CPMT 2001; RPMT 2006]
  1. Temperature
  2. Micro-organisms
  3. Concentration of sugar solution
  4. Zymase

Answer

(D) Zymase

Sign up free on Edukali to view the step-by-step worked solution and practice thousands of similar questions.

Related practice questions

More Microbes in Human Welfare questions · Browse all practice questions