Conversion of sugar into alcohol during fermentation is due to the direct action of [MP…
Biology · NEET · NTA Exams — Microbes in Human Welfare
Conversion of sugar into alcohol during fermentation is due to the direct action of
[MP PMT 1994; CPMT 2001; RPMT 2006]
[MP PMT 1994; CPMT 2001; RPMT 2006]
- Temperature
- Micro-organisms
- Concentration of sugar solution
- Zymase
Answer
(D) Zymase
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