‘Flavr Savr’ variety of tomato which remains fresh for a longer period than normal tomato…
Biology · Class 12 · CBSE — Biotechnology and its Applications
‘Flavr Savr’ variety of tomato which remains fresh for a longer period than normal tomato variety
- has high amount of enzyme polygalacturonase
- has reduced amount of enzyme polygalacturonase
- is a pest resistant variety
- is rich in vitamin A and prevents night blindness.
Answer
(B) has reduced amount of enzyme polygalacturonase
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